

















$50 weekend pass
$30 / day
Children under 12 free
Students & seniors:
$40 weekend pass
$25 / day
Tickets available at:
River City Coffee
Rocky Mountain Bakery
Tickets also available by phone order by contacting:
Barb @ 604-485-7559
Devon Hanley
Katelin Bowes
O'mally
Faye Blais
Anselmo
TICKETS






















GETTING HERE








Rin & Cameron Twyford
SATURDAY:
SCHEDULE
SUNDAY:
FESTIVAL NOTES:
11:00–12:00 12:00–1:00 1:00–2:00
2:00–3:00
3:00–4:00
4:00–5:15
5:15–6:30
6:30–7:45
7:45–9:00
12:00–12:30
12:30–1:00
1:00–1:30
1:30–2:00
2:00–2:30
2:30–3:00
3:00–4:00
4:00–5:15
5:15–6:30
6:30–7:45
7:45–9:00
Getting maximum enjoyment from a two-day musical event requires a certain amount of attention to personal comfort.
Shelter
The
central feature of the festival audience area is the cone-shaped cargo
chute tent that creates an elegant shelter from sun and (god forbid)
rain. It is still wise to bring your own personal sunshade hats and sun
block skin protection. It tends to cool off after sunset so be sure to
have a sweater or jacket handy.
Seating
Bring
your own - we (and the Regional District) provide a lovely grassy base.
The rest is up to you. We recommend a small ground sheet and blanket.
Some back support is desirable so be considerate about blocking the view
of audience members behind you. Preferred chairs are those that situate
you on or near the ground with good back support.
If
you must bring a full size lawn chair, please locate yourself near the
outer edges or towards the back of the audience viewing area so as not
to obscure the view of those seated at ground level behind you.
Food
In
order to obtain full entertainment value from your festival pass you
will have to eat at some point during the day. We provide a wide range
of food and beverage booths catering to many different tastes.
It is permissible to bring your own snacks and drinks. No alcohol please.
Pets
No pets allowed.
© 2010 Sunshine Music Festival Powell River
All rights reserved, nothing may be taken without written permission
Updated June 8, 2010
Stage Management provided by Michael Conway Brown